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Our team, led by Roswell locals, is committed to serving our community by sourcing ingredients from Roswell-area farms and serving in a space where all are welcome. We work hard to provide the best service and memorable creative southern fare.
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Housemade focaccia, avocado smash - smash not sold separately!
Greek yogurt, seasonal fresh fruit, almond granola
Pork sausage gravy, buttermilk biscuit
3 eggs, 1/2 link chicken sausage, 2 pieces of bacon, fruit, and buttermilk biscuit
Hash Brown $5 - Grits Bowl $5 - Kale Bowl $5 - Biscuit $4
Chicken Sausage $4 - Bacon $4 - Pulled Pork $5 - Egg any Style $1.5
American $1.5 - Swiss $1.5 - Pimento $2
Onions $1.5 - Mushrooms $2 - Kale $2 - Shishito $2 - Sweet Potatos $2
Brioche, beef patty, american cheese, onions, pickles, comeback sauce
Brioche, smoked pork butt, coleslaw, applecider BBQ sauce, pickles
Brioche, beef patty, pimento cheese, pepper jelly, pickles
Local lettuce, carrots, cucumbers, lemon vinaigrette. Add scoop of chicken salad - $4
Brioche, house made chicken salad, local lettuce, chive aioli
Sides
Treats
Try adding Cherried Mary's sorbet to your mimosa!
We partner with local farmers and butchers in an effort to create a restaurant that focuses on quality and quantity. By choosing to operate locally and seasonally, we give more opportunities to family owned businesses and farms in Roswell and beyond.
